Ingredients:

1 cup GF self raising flour

1 cup GF plain flour

1 cup soy flour

2 cups castor sugar

¼ cup golden syrup

1 cup chopped pitted dates

1 cup chunky cut walnuts

1 cup vegetable oil

1 cup soy milk

2 extra-large eggs

1 teaspoon guar gum

Instructions:

Preheat oven to 200 degrees celcius

Mix everything in a large mixing bowl until there is an even distribution of everything

Use large muffin trays

Line each muffin spot with patty cake/gormet muffin liner

Fill each muffin spot about ¾ full with muffin mix

Bake for 40-45 minutes in oven until golden brown on top and skewer comes out cleanly

Enjoy!